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Research on coffee


Effect of limiting caffeine during pregnancy and the birth weight of the baby: a double-blind, randomized study

Caffeinated drinks do not negatively affect the body’s hydration levels.

New study regarding the «antidiabetic» benefits of coffee

Phenolics in instant coffee help to curb the oxidative destruction of nerve cells

Greater protection from Parkinson’s disease for frequent coffee drinkers

The moderate long-term consumption of coffee may reduce the risk of Alzheimer’s







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